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Episode 1 Triple D Nation: Chicken, Cheese and Chili Paste
Episode 2 Triple D Nation: Wraps and Rolls
Episode 3 From Chicken to Noodles
Episode 4 East, South, West
Episode 5 Sandwich-Fest
Episode 6 Triple D Nation: Fishin' in Flavortown
Episode 7 Meaty to Meatless
Episode 8 Wrapped, Pied and Fried
Episode 9 Triple D Nation: Smothered and Sauced
Episode 10 Flavor Explosion
Episode 11 Southern, Western and North of the Border
Episode 12 Triple D Nation: Eats of the Northeast
Diners, Drive-Ins and Dives - Season 47 Episode 3 : From Chicken to Noodles
Il Pastaficio (Greenwich, Conn.) • daybird (Los Angeles, Calif.) • WD Cravings (Omaha, Neb.)
This trip, Guy Fieri's divin' into chicken, noodles and more in-between. In the Cos Cob neighborhood of Greenwich, a husband-and-wife team pasta shop goin' all-in with duck ragu bigoli and a truffle lasagna. Then, in the Virgil Village section of L.A., an all-star culinary cast assembles at a champion chef's joint crankin' out spicy Nashville-Sichuan chicken sandos. And In Omaha, a sweet and savory spot is goin' big with cheese-wheel pasta and decadent desserts.
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